Festive Market Menu in IX Restaurant
We’ll be serving Chester cheer in the restaurant with our Festive Market menu beginning on 26 and 27 November and throughout December to Christmas Eve.
Private Dining Rooms are also available for parties of 6 – 22 guests throughout December. Email our events team for more information and pricing options for private dining.
2021 FESTIVE MARKET MENU
Smoked salmon - dill – kohlrabi – avocado – caviar
Lightly curried parsnip velouté (vg) - onion crumb
Chicken and foie gras parfait - cider jelly, lambs lettuce, crisp bread
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Roast turkey roulade - creamed sprouts – honey glazed root vegetables – duck fat potatoes - chipolatas – skirlie bon bon – turkey sauce
Sea bream - shrimps – fennel – tomato – hasselback potatoes
Roast duck crown - confit duck leg – carrot and apricot puree – sprout leaves - dauphinoise potatoes – madeira sauce
Moroccan parcel - carrot – chickpea – feta – coriander (vg)
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Festive spiced sticky toffee pudding - rum toffee sauce, cinnamon ice cream
Chester pavlova - spiced pear – vanilla custard
Selection of cheese- biscuits – chutney – grapes
Download the complete How Christmas Works – The Chester Hotel’s Guide To 2021 Festive Celebrations.