Hogmanay Dinner in IX Restaurant
End 2021 with us in our IX Restaurant and see out the old year in elegant style.
Join us at for canapés and champagne prior to dinner which will be served between 7pm and 9pm.
£99 per person.
Email our events team or call 01224 327777.
HOGMANAY RESTAURANT MENU
Jerusalem artichoke velouté (v) - truffle – crispy quail egg
Roast sea scallop - confit chicken wing – curried cauliflower – curry lime leaf oil
Charred broccoli (v) - blue cheese espuma - pickled pear – almonds
Smoked duck and venison tartar - pickled mushrooms – truffle – grated foie gras
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Masala spiced monkfish- spiced aubergine – black quinoa – makhani sauce
Tournedos of beef “Rossini” - buttered spinach – foie gras – pommes purée – madeira sauce
Loin of roe deer - cherry pastilla – sweet potato – cocoa nibs – spinach – red wine jus
Smoked tomato and feta crispy rice cake (v) - olive tapenade – provençal ragout
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Pink grapefruit panna cotta- champagne foam
Chester pavlova - spiced pear – vanilla custard
Steamed marmalade pudding - Drambuie custard - vanilla ice cream
Truffle brie- warm sour dough – truffle honey
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Tea – coffee – petit fours